Oat biscuits

Preparation time: 20 minutes
Cooking time: 20 minutes

Ingredients for 4 people:

• 150g of brown sugar
• 100g of butter
• flour 100g  
• oatmeal 75g
• chopped almonds 50g
• 1 egg
• yeast

Put in a bowl butter with sugar and mix them.
Put all the remaining items in the bowl and mix very well.
Create from the dough the biscuits making heaps on a baking paper on a baking tray.
Put the baking tray in the oven at 180°C, cook the biscuits for 20 minutes.