Thursday, 13 July 2017

Cocoa sausage

Ingredients for 6 people:
  • 500g of mascarpone cheese
  • 200g of candied
  • 2 yolks
  • 5 spoons of sugar
  • 10 crushed biscuits  
  • 75g of  cocoa
  • 3 spoons of pistachios
  • 3 spoons of almonds
Mix all in order to get a frothy consistency. Pour the mix on a tinfoil.
Give the shape of a sausage and close the tinfoil.
Put all with the tinfoil in the fridge for 2 hours.
Finished!

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